Category — Beaujolais

(pull)Green & Blue 38 Lordship Lane East Dulwich London SE22 8HJ(/pull)
They have a shop and bar in East Dulwich, have a nicely designed website but I have never heard of Green and Blue before today. Sadly the website doesn’t offer full on-line ordering - you have to download and send in an order form.

There are two prices on the website, one for the shop, the other for the bar. An interesting range indeed which they describe as

We have two very important criteria for inclusion on this list - firstly, the wines have to have been made with due care and attention paid to the growing of the grapes. That means no or very minimal chemical intervention and low yields (not pushing the vines to grow as much bland, boring fruit as possible), giving fruit which needs very little intervention in the winery. Naturally then, most of the wines come from smaller producers, many family owned, who have the sort of respect for their vineyards that we heartily applaud. Those that come from slightly bigger companies all have the same ethos.

As an alternative to country listings, Green and Blue, have gone for grouping wines by style. ‘Crisp - elegant, lighter, dry & subtle’ or ‘Fruity - sometimes slightly aromatic’ are two of the white wine groups while the reds have ‘Spicy - smoky or rustic & earthy’ or ‘Rich - ripe or muscular & powerful’ for example.

The range isn’t huge with Italy appearing well represented although most countries make an appearance. The ‘Different… something unusual’ sections immediately appeal. Here you will find such delights as Château Montus Pacherenc Sec from Madiran £13.50 and Sigalas Santorini, from Greece at £16.75 or Massaya Classic Red, from the Bekaa Valley, Lebanon £9.25 or Domaine Labranche-Laffont Madiran ‘Vielles Vignes, Madiran, France £13.15

The fine wine section has such beauties as Seghesio Old Vine Zinfandel, California, USA £25.85 or maybe a bottle of Frogs Leap Rutherford Cabernet Sauvignon, Napa Valley, California, USA is more your thing at £51.25. A smattering of spirits, dessert and fortified wines complete the tightly formed list. Each wine has a little description attached along with details of the grape varieties and a simple food matching suggestion. Overall a nice site but one that could really do with full on-line ordering.

All orders of £75 or more are delivered free of charge to any address within a 2 mile radius of the shop. Orders of less than £75 carry a £5 delivery charge. Elsewhere in London a charge of £10 will be made on orders under £150. Those over this amount are free. Outside of London, the delivery charge for 1 case (12 bottles) or less costs £10, two or more cases £15. Part cases are classed as a complete case.

Green & Blue
38 Lordship Lane
East Dulwich
London SE22 8HJ

Stone Vine and Sun receive two hearty recommendations in today’s Wine Style column in the Times. Johanna Simon is on an ‘anything but Chardonnay’ binge quoting several wine buyers who report the continuing decline of Chardonnay sales and the rise of Sauvignon Blanc and Pinot Grigio falling into the nations shopping baskets. Her recommendations for non-Chardonnay’s from Stone, Vine and Sun are

Domaine de L’Aumonier, 2005, Touraine Sauvignon
Stone, Vine and Sun £5.95 “Pure refreshment - textbook Sauvignon”

Belles Pierres Les Clauzes de Jo, 2004, Coteaux du Languedoc
Stone, Vine and Sun £8.75 “Full-bodied Mediterranean white; no oak, just pure, apple-scented fruit, wild herbs and a fresh finish”

Stone, Vine and Sun are a fabulous little outfit, with numerous retailing awards under their belt, since their launch in 2002. The company was founded by Simon Taylor and Andrew Shaw, although the latter has just announced he is leaving the company to become a wine buyer for Waitrose. Based in Twyford, near Winchester, delivery is free locally and just £3.50 per case to most UK destinations with orders over £250 delivered free. You can collect wine from their warehouse too.

The regions of France are well represented in the wine list with a particular passion for Burgundy and the Languedoc. The company initially concentrated solely on France but has recently expanded to include a good range from Chile with a smattering of wines from Germany, Argentina, Italy and elsewhere.

Anthony Peregrine in the Times has penned an interesting article about the much maligned Beaujolais Nouveau, contending that it has improved immensely over recent years, and drawing attention to the fact that it seems only to be the Brits who have decided to turn away from what used to be a highlight of an otherwise dull late Autumn, with the Japanese, Americans, Germans and even the Chinese showing more enthusiasm for this young wine than us. Contending that the quality of Beaujolais Nouveau has improved immensely in the last decade he concludes: “So I say it’s time to ditch the misgivings and (re)join the party!”
Beaujolais Nouveau, like all Beaujolais reds, is made from the juicy, jammy Gamay grape, which because of its thin skin and low tannin is ideal for making a young wine, to be drunk slightly chilled. Beaujolais Nouveau is released on the third Thursday of November each year (this year on 16 November 2006).
Nick Dobson is the Beaujolais specialist and will be stocking Nouveau - but stocks will be limited.

ADSW (The Association of Small Direct Wine Merchants is holding a wine tasting at the National Trust’s Canons Ashby House near Daventry (in Northamptonshire) on Saturday 11 November 2006
“An opportunity to taste wines in the Great Hall and then buy your Christmas supply of fine wines from around the world, many of which are unavailable elsewhere in the UK. ”
Amongst the exhibitors will be Nick Dobson Wines (nickdobsonwines.co.uk) who specialises in Beaujolais, Switzerland and Austria!
Time(s) : 11am - 5pm
Price(s) : Adults: £1.00
For more info on Canons Ashby House see www.nationaltrust.org.uk
For more info on the ADSW see www.asdw.org.uk